A Sequential Median-Gaussian Cascade for Enhanced Suppression of Salt-and-Pepper Noise in Digital Images

Abdusslam Beitalmal (1) , Naima Shamsi (1)
(1) Department of Mathematics, Faculty of Science, Sabha University, Sebha, Libya

Abstract

Salt and pepper noise remains a major contributor to the degradation of digital imaging system and has negative impact on the visual quality of images and the performance of the computer vision pipeline. Classical spatial filtering methods provide some sort of remedy but both methods have their own disadvantages; linear filters can blur prominent features, and nonlinear median-based filters can also produce block artifacts.  The current research conducts a systematic exploration of cascading median-Gaussian filtering of removing impulse noise. Under this arrangement, the median filter step is useful in removing the outlier, and the later Gaussian convolution replenishes the coherence in terms of structure.  A large amount of experimentation on standardized test images with noise densities of 1 to 10 percent, shows that the cascade is always outperforming the standalone mean filter, median filter, and Gaussian filter, especially in moderate-high noise conditions. There is statistically significant quantitative performance improvement, measured in Peak Signal-to-Noise Ratio (PSNR) and Structural Similarity Index (SSIM).  The suggested approach shows computational efficiency, easy implement ability, and is well adapted to the integration into real-time or resource-constrained imaging systems, where interpretability and reliability are the primary factors of concern.

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Authors

Abdusslam Beitalmal
[email protected] (Primary Contact)
Naima Shamsi
A Sequential Median-Gaussian Cascade for Enhanced Suppression of Salt-and-Pepper Noise in Digital Images. (2026). Journal of Pure & Applied Sciences , 25(2), 7-11. https://doi.org/10.51984/6n1s8y43

Article Details

How to Cite

A Sequential Median-Gaussian Cascade for Enhanced Suppression of Salt-and-Pepper Noise in Digital Images. (2026). Journal of Pure & Applied Sciences , 25(2), 7-11. https://doi.org/10.51984/6n1s8y43

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